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Programmes and courses for professionals in nutrition and health

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Intro

From dietary patterns to public health strategies, nutrition professionals play a crucial role in preventing disease and promoting well-being. Wageningen University & Research equips you with advanced epidemiological and analytical skills to turn evidence into action and to help shape healthier communities worldwide through flexible, research-based education.

Our courses (11)

Courses
Our courses
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Custom made programmes

Incompany

Looking for a tailor-made nutrition or public health training? We co-design in-company programmes on topics such as nutrition policy, disease prevention and healthy food systems.

See our options

Advance your career in Nutrition & Health

About

Whether you want to pursue a full online master’s or strengthen specific skills, Wageningen University & Research offers flexible learning paths in Nutritional Epidemiology & Public Health designed for professionals across health and nutrition fields.

Online Master’s Nutritional Epidemiology & Public Health

A part-time, research-oriented MSc focused on the causes and prevention of diet-related diseases. Develop expertise in observational and intervention studies, statistics, and public health strategies. Study fully online, with one short on-campus week in the Netherlands, and earn an internationally recognised MSc degree.

Master’s Courses for Professionals

Select one or more courses from the Online Master’s to build advanced skills in epidemiology, public health nutrition, or dietary assessment — without committing to the full programme. Designed for professionals working in research, policy, or health practice.

Short Courses and Masterclasses

Wageningen Academy offers on-campus and online short courses in fields such as nutrition communication, healthy ageing, and the gut microbiome. Learn from WUR’s leading researchers and translate the latest science into practice within your organisation or community.

Frequently Asked Questions

FAQ

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