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Call for Partners: research with social and economic impact

People in rubber boots walking together amongst planted crops.

Learn more about our Call for Partners proposals: initiatives that bring together organisations to collaborate and co-create innovative solutions for sustainable agriculture and food. By joining forces, we can address complex challenges within the agri-food sector.

Impact through collaboration

The societal challenges in the agri-food sector are too extensive and complex to be solved by individual parties alone. That is why we work together in public-private partnership (PPP) projects, where innovative and scientifically grounded solutions are developed and tested. These solutions are practice-oriented, widely supported by stakeholders, and deliver lasting positive impact that benefits both society and your organisation.

New PPP proposals will be announced in spring 2026.

Why join a PPP?

Benefits
Plants growing in soil, roots are visible.

A PPP may be of interest to your organisation if you:

  • seek insights on topics too complex to address alone
  • value access to a professional network with shared objectives
  • wish to benefit from partners’ expertise and experience
  • want to have a say in defining research priorities
  • aim to maximise the return on your investment by pooling resources 
Benefits
Practice-oriented, widely supported by stakeholders, and lasting positive impact that benefits both society and your organisation.
“By collaborating in a public-private partnership such as TKI Project Smart Food Intake, we can generate deeper and richer insights than we would have been able to do on our own.”
Liesbeth Zandstra
Science Leader Unilever Foods Innovation Centre Wageningen | Professor Wageningen University & Research

More about Public-Private Partnerships (PPPs)

Learn more

Get in touch with our expert

Do you have a question about our Call for Partners proposals or opportunities to work with us? Please get in touch.

PAJ (Arjen) Daane, MM BSc

Programma Manager

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